This article originally appeared in

Inaugural Issue
September 2004

The "real" diagnosis for food-cobalamin malabsorption syndrome is hypochlorhydria

Author(s)

Jonathan Prousky, N.D., FRSH









 

 

 

 

Abstract: In naturopathic medicine, we sometimes use diagnoses that are not widely used by mainstream (conventional) medicine. One such diagnosis is hypochlorhydria, which refers to an increased gastric pH as a result of deficient hydrochloric acid (HCl) and pepsin secretion. Hypochlorhydria has occasionally been mentioned as a factor in certain medical conditions (e.g., pernicious anemia, alcoholism, and partial gastrectomies),1 but has received minimal recognition as a diagnostic consideration.

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